65 -12 (50) 2022 — Khamrokulov Sharifzhon Khoshimovich — ENZYMED BLOOD SHIFT AFTER VARIOUS FOOD IRRITANTS
ENZYMED BLOOD SHIFT AFTER VARIOUS FOOD IRRITANTS
Khamrokulov Sharifzhon Khoshimovich Andijan State Medical Institute
Resume
An increase in their activity in the blood clearly indicates the defeat of a specific organ.
A decrease in the concentration of catalyst proteins occurs, as a rule, when their formation is impaired. Some of them are found in one organ or another in much larger quantities than in others – these are organ-specific enzymes. This change occurs earlier than other signs of the disease, which makes the analyzes associated with it a very delicate and accurate diagnostic tool.
Enzymes include: α-amylase, alanine aminotransferase (ALT), aspartate aminotransferase (ASAT), gamma-glutamyl transferase (γ-GTP), glucose-6-phosphate dehydrogenase (G-6-FDG), creatine phosphokinase) (CPG) (CPG) lipase, pepsin, alkaline phosphatase (ALP), acid phosphatase (AP).
Key words: food irritants, enzyme, shelter, experiment.
First page
379
Last page
381
For citation:Khamrokulov Sharifzhon Khoshimovich – ENZYMED BLOOD SHIFT AFTER VARIOUS FOOD IRRITANTS //New Day in Medicine 12(50)2022 379-381 https://clck.ru/33BBQ2
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