20 -10 (72) 2024 - Kamilova R.T., Basharova L.M. - ACTUAL CONSUMPTION OF BASIC NUTRIENTS AND ENERGY BY PRESCHOOL EDUCATIONAL INSTITUTIONS WITH DIFFERENT MEAL RATES

ACTUAL CONSUMPTION OF BASIC NUTRIENTS AND ENERGY BY PRESCHOOL EDUCATIONAL INSTITUTIONS WITH DIFFERENT MEAL RATES

Kamilova R.T. - Scientific Research Institute of Sanitation, Hygiene and Occupational Diseases of the Ministry of Health of the Republic of Uzbekistan

Basharova L.M. - Scientific Research Institute of Sanitation, Hygiene and Occupational Diseases of the Ministry of Health of the Republic of Uzbekistan

Resume

The research was carried out at the bases of nine preschool educational organizations (PEOs) located in different districts of Tashkent. The object of the study was 244 menu layouts compiled for preschool children with a 9-10.5 and 12-hour stay and the organization of 5, 4 and 3 meals a day (respectively - 1st main, 2nd main and control groups). In the surveyed preschool educational institutions, an average of 80-82 menu layouts were studied (38-40 for the winter-spring and 40-44 for the summer-autumn periods of the year). The average daily actual consumption of basic nutrients and energy was calculated based on the weekly registration of the diet organized in the preschool educational institution (for five days of the week, excluding Saturday and Sunday), taking into account home meals and uneaten food. When analyzing the consumption of basic nutrients and energy, deviations were not considered to be values that differed from physiological norms by less than 10%. It was taken into account that in the diet of preschool children the content of dietary fiber should be at least 5%, and mono- and disaccharides should not exceed 20% of the total amount of carbohydrates. The analysis of menu layouts was carried out on the basis of permission from the City Department of Public Education and the availability of written informed voluntary consent from the heads of preschool educational institutions.

Key words: Actual consumption of basic nutrients and energy by pupils of preschool educational institutions, frequency of meals.

First page

134

Last page

141

For citation:Kamilova R.T., Basharova L.M. - ACTUAL CONSUMPTION OF BASIC NUTRIENTS AND ENERGY BY PRESCHOOL EDUCATIONAL INSTITUTIONS WITH DIFFERENT MEAL RATES//New Day in Medicine 10(72)2024 134-141 https://newdayworldmedicine.com/en/new_day_medicine/10-72-2024

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