113 -2 (76) 2025 - Ruziboev S.A., Аmonov Kh.R. - BASIC PRINCIPLES OF NUTRITIONAL SUPPORT IN PATIENTS AFTER GASTRECTOMY

BASIC PRINCIPLES OF NUTRITIONAL SUPPORT IN PATIENTS AFTER GASTRECTOMY

Ruziboev S.A. - Samarkand State Medical University Uzbekistan

Аmonov Kh.R. - Samarkand State Medical University Uzbekistan

Mardonov V.N. - Samarkand State Medical University Uzbekistan

Axmedov Sh.Kh. - Samarkand State Medical University Uzbekistan

Resume

This article shows the results of a study of surgical methods for the treatment of acute gastric bleeding caused by stomach tumors and an assessment of the correction of protein-energy malnutrition syndrome in the postoperative period. After complete preoperative preparation, urgent surgery was performed in cases with a high risk of recurrent bleeding. For enteral nutrition, we used Nutricomp Energy Fiber liquid 1 kcal/ml - 500 ml, from the first day after surgery. Monitoring of nutritional status is carried out by determining the level of total protein, albumin, transferrin, the absolute number of lymphocytes, and body weight dynamics.

Key words: stomach cancer, gastric bleeding, postoperative period, protein-energy malnutrition, enteral nutrition, nutritional support.

First page

635

Last page

638

For citation:Ruziboev S.A., Аmonov Kh.R., Mardonov V.N., Axmedov Sh.Kh. - BASIC PRINCIPLES OF NUTRITIONAL SUPPORT IN PATIENTS AFTER GASTRECTOMY //New Day in Medicine 2(76)2025 635-638 https://https://newdayworldmedicine.com/en/new_day_medicine/2-76-2025

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